Pineapple Cake

5 ingredients
3 steps

Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 1 tsp. baking soda
  • 2 eggs
  • 1 (20 oz.) can crushed pineapple, undrained

Directions

  1. 1
    Stir together flour, sugar, and baking soda with a wooden spoon.
  2. 2
    Add eggs and pineapple. Mix well.
  3. 3
    Bake at 350 degrees for 45 minutes in a 9 x 13 inch pan.

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