Warm Crab Dip

7 ingredients
4 steps

Ingredients

  • 12 teaspoon creamed horseradish
  • 14 teaspoon salt
  • 1 dash pepper
  • 8 ounces cream cheese, softened
  • 1 tablespoon milk
  • 6 12 ounces flaked crabmeat (frozen)
  • 2 tablespoons finely chopped onions

Directions

  1. 1
    Blend all ingredients and place in baking dish.
  2. 2
    Bake 15 minutes at 375 degrees.
  3. 3
    Serve hot with party rye bread.
  4. 4
    Note: Can be made a day or so in advance, but don't bake until serving time.

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