Pineapple Cake

6 ingredients
5 steps

Ingredients

  • 1 yellow cake mix
  • 1 large box vanilla pudding
  • 1 1/2 c. milk
  • 1 (8 oz.) cream cheese
  • 1 can crushed pineapple
  • 1 large container Cool Whip

Directions

  1. 1
    Make yellow cake mix.
  2. 2
    Beat the pudding, milk and cream cheese 3 minutes.
  3. 3
    Add to the top of the cake.
  4. 4
    Then add drained can of crushed pineapple.
  5. 5
    Top with container of Cool Whip.

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