Pineapple Cake Filling

7 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 2 c. sugar
  • 1 c. crushed pineapple
  • 2 Tbsp. flour
  • 2 well beaten eggs
  • juice of 1 lemon
  • pinch of salt

Directions

  1. 1
    To eggs, add other ingredients and cook over low heat until thick.
  2. 2
    Stir continuously.
  3. 3
    Fill 3 layers of cake.

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