Pineapple Casserole

6 ingredients
4 steps

Ingredients

  • 1 (20 oz.) can pineapple tidbits
  • 1 c. sugar
  • 5 Tbsp. flour
  • 1 c. grated mild Cheddar cheese
  • 1 roll crushed Ritz crackers
  • 1 stick margarine, melted

Directions

  1. 1
    Empty pineapple and juice in casserole dish, 8 x 12-inch or smaller.
  2. 2
    Mix sugar and flour and sprinkle over pineapple. Sprinkle cheese on this and then the crushed crackers.
  3. 3
    Drizzle melted margarine over the top.
  4. 4
    Bake 30 minutes at 350°. Delicious with ham.

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