Pineapple Casserole
5 ingredients
4 steps
Ingredients
- 1/4 lb. margarine
- 3/4 c. sugar
- 4 eggs
- 1 c. crushed pineapple, well drained (20 oz.)
- 5 slices white bread, cut into cubes
Directions
-
1Preheat oven to 350°.
-
2Cream together the margarine and sugar. Add eggs, one at a time, beating well.
-
3Stir in crushed pineapple and bread cubes.
-
4Bake at 350° for 1/2 hour in a 9-inch square pan.
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