Pineapple Casserole

5 ingredients
6 steps

Ingredients

  • 1 can pineapple tidbits
  • 1/2 c. sugar
  • 2 Tbsp. flour
  • 1 c. grated cheese
  • 5 slices bread, cut into breadcrumbs

Directions

  1. 1
    Drain pineapple.
  2. 2
    Put in buttered casserole dish.
  3. 3
    Pour cheese over pineapple.
  4. 4
    In pan, mix sugar, juice of pineapple and flour. Bring to boil to medium thick.
  5. 5
    Pour over cheese and top with buttered breadcrumbs.
  6. 6
    Bake for 30 minutes at 350°.

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