Pineapple Casserole

7 ingredients
5 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks
  • 1 (8 oz.) can pineapple chunks
  • 3 Tbsp. flour
  • 1 c. sugar
  • 1 c. grated sharp cheese
  • 1 stick margarine
  • 2 c. crushed Ritz crackers

Directions

  1. 1
    Put pineapple chunks with juice in casserole.
  2. 2
    Mix flour, sugar and cheese; spread over pineapple.
  3. 3
    Melt margarine; mix with crackers.
  4. 4
    Sprinkle over mixture.
  5. 5
    Bake at 350° for 25 minutes.

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