Pineapple Casserole

6 ingredients
6 steps

Ingredients

  • 2 medium cans chunk pineapple
  • 1 c. sugar
  • 5 Tbsp. flour
  • 1 pkg. Ritz crackers
  • 1 stick butter
  • 1 1/2 c. sharp grated Cheddar cheese

Directions

  1. 1
    Pour pineapple in bottom of casserole dish.
  2. 2
    Mix sugar and flour.
  3. 3
    Crush crackers; melt butter and mix.
  4. 4
    Pour sugar and flour mixture on top of pineapple.
  5. 5
    Pour cracker/butter on top, then cover with grated cheese.
  6. 6
    Bake at 350° for 30 minutes.

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