Pineapple Casserole
6 ingredients
8 steps
Ingredients
- 2 large cans chunky pineapple, drained
- 1/2 c. sugar
- 1/4 c. flour
- 2 c. cheese, grated
- 1 stick butter or margarine
- 1 whole roll of Ritz crackers
Directions
-
1Place pineapple in bottom of casserole dish.
-
2Mix sugar and flour with cheese.
-
3Add to top of pineapple.
-
4Add
-
5butter and crushed Ritz crackers to top.
-
6Bake at
-
7350° for 20 to 30 minutes. Good as a side dish with ham or
-
8chicken or may be served as a dessert topped with Cool Whip.
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