Pineapple Casserole

6 ingredients
6 steps

Ingredients

  • 1 (20 oz.) can pineapple tidbits
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 1 c. shredded cheese
  • 1/4 c. melted butter
  • Ritz cracker crumbs (to cover top)

Directions

  1. 1
    Drain pineapple.
  2. 2
    Combine sugar, flour and pineapple juice. Add cheese and tidbits.
  3. 3
    Mix well.
  4. 4
    Spoon into a greased 1-quart casserole dish.
  5. 5
    Combine melted butter and Ritz cracker crumbs. Sprinkle over top.
  6. 6
    Bake at 350° for 20 to 30 minutes.

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