Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 large cans pineapple tidbits, drained
  • 3/4 c. flour
  • 1 c. sugar
  • 2 c. grated Cheddar cheese
  • 1 roll Ritz crackers, crushed
  • 1 stick melted butter

Directions

  1. 1
    Combine flour, sugar and cheese.
  2. 2
    Pour drained pineapple on bottom of casserole dish.
  3. 3
    Sprinkle cheese mixture over pineapple. Top with Ritz crackers.
  4. 4
    Sprinkle butter evenly over top.
  5. 5
    Bake at 350° for about 25 minutes.

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