Pineapple Cheese Bake
6 ingredients
4 steps
Ingredients
- 2 (16 oz.) cans chunk pineapple, drained
- 1/2 c. granulated sugar
- 3/4 c. flour
- 2 c. grated sharp Cheddar cheese
- 1 stack Ritz crackers, crushed
- 1 stick butter or margarine, melted
Directions
-
1Mix together pineapple, sugar, flour and cheese.
-
2Put in casserole pan.
-
3Pour crackers on top.
-
4Pour melted butter on top. Bake approximately 30 minutes at 350° until bubbly.
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