Pineapple Cheese Ball

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 2 c. chopped pecans
  • 1 (8 oz.) can crushed pineapple, drained
  • 1/4 c. finely chopped green pepper
  • 2 Tbsp. onion, finely chopped
  • 1 Tbsp. seasoned salt
  • fresh parsley (optional)

Directions

  1. 1
    Mix all ingredients and shape into ball.
  2. 2
    Roll in more pecans and parsley.
  3. 3
    Refrigerate overnight.
  4. 4
    I get more compliments on this cheese ball than I can count.

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