Pineapple Cheese Dish

8 ingredients
6 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple, drained
  • 1 (20 oz.) can chunk pineapple, drained
  • 2 c. cheese, shredded (8 oz.)
  • 3/4 c. sugar
  • 1 stick butter
  • 6 Tbsp. self-rising flour
  • 6 Tbsp. juice
  • 1 tube Ritz crackers

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Mix cheese and pineapple.
  3. 3
    Mix butter and juice.
  4. 4
    Cover with crushed Ritz crackers.
  5. 5
    Bake for 20 to 25 minutes at 350°.
  6. 6
    (I cook in a 2 1/2-quart Corning Ware dish.)

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