Pineapple-Cherry Dump Cake

4 ingredients
6 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 large can Thank You brand cherry pie filling
  • 1 to 2 sticks butter
  • 1 yellow or white cake mix

Directions

  1. 1
    Layer in 9 x 13-inch baking pan.
  2. 2
    Spread pineapple in bottom of pan.
  3. 3
    Spread cherry pie filling over pineapple.
  4. 4
    Sift cake mix over pie filling.
  5. 5
    Slice butter over cake mix.
  6. 6
    Bake at 350° for about 1 hour or until top is crusty brown.

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