Pineapple Chess Pie

6 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 2 c. white sugar
  • 4 eggs, beaten
  • 1 c. coconut
  • 8 oz. can crushed pineapple and juice
  • 1 tsp. vanilla

Directions

  1. 1
    Melt butter and remaining ingredients and mix well.
  2. 2
    Pour into 2 unbaked 9-inch pie crusts.
  3. 3
    Bake at 350° for 45 minutes.

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