Pineapple Chicken

6 ingredients
3 steps

Ingredients

  • 5 skinless, boneless chicken breast halves
  • 1 1/2 (1 ounce) packages dry onion soup mix
  • 2 cups water
  • 1 (15 ounce) can pineapple, drained
  • 1 large orange, sliced in rounds
  • 1 tablespoon vegetable oil

Directions

  1. 1
    Spray large frying pan or electric skillet with vegetable spray. Brown chicken breasts in pan, meat side down.
  2. 2
    Turn chicken over; add pineapple chunks, onion soup, and water.
  3. 3
    Cover, and reduce heat to low. Simmer for 30 minutes. Garnish with cooked pineapple chunks and fresh orange slices.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Chicken breast, applewood smoke

Spartan

B NOVA 4

Chicken breast with rib meat in sauce, lemon pepper

Spartan

B NOVA 4

Chicken breast with rib meat, sun dried tomato & herb sauce

Spartan

B NOVA 4

Pear halves in heavy syrup

B NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

More Recipes to Try

S’Mores Monkey Bread Muffins

9 ingredients

Grilled Lebanese Salad

14 ingredients

Sicilian Steamed Leeks

11 ingredients

Italian Brunch Torte

12 ingredients

Deviled Crab Dip

10 ingredients

Pixie Dust Cookies

4 ingredients

Chicken With Garlic Sauce

14 ingredients

Tangy Salad Dressing

6 ingredients

Terrific Toffee

6 ingredients

Chicken Athena

8 ingredients

Easy Spiced Fruit Compote

8 ingredients

Sweet ‘N’ Tender Cabbage Rolls

16 ingredients