Pineapple Cookies

8 ingredients
8 steps

Ingredients

  • 1 c soft shortening
  • 1 1/2 c sugar
  • 1 egg
  • 1 can (9 oz) crushed pineapple with juice
  • 3 1/2 c flour
  • 1 tsp soda
  • 1/4 tsp nutmeg
  • 1/2 c chopped nuts

Directions

  1. 1
    Mix shortening, sugar and egg well.
  2. 2
    Stir in pineapple.
  3. 3
    Blend flour, soda, salt and nutmeg; stir in.
  4. 4
    Mix in nuts.
  5. 5
    Chill 1 hour. Heat oven to 400°.
  6. 6
    Drop rounded teaspoonfuls 2 inches apart onto lightly greased baking sheet.
  7. 7
    Bake 8 to 10 min., or until no imprints remains when touched lightly.
  8. 8
    Makes 5 dozen.

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