Turkish Beef Deluxe

Name: Turkish Beef Deluxe
Ingredients: 1 1/2 lb. ground beef; 1/4 c. chopped parsley; 1/4 c. chopped onions; 1/4 c. chopped green peppers; 1 medium tomato, chopped; 1 can tomato sauce; 2 potatoes, pared and cut in long wedges; 1 tomato, cut in wedges; 1 green pepper, cut in slices; 2 carrots, cut in sticks; 1 eggplant, cut in long wedges; 1 tsp. black pepper; 1/2 tsp. red pepper; 1 tsp. salt

14 ingredients

5 steps

Ingredients

1 1/2 lb. ground beef
1/4 c. chopped parsley
1/4 c. chopped onions
1/4 c. chopped green peppers
1 medium tomato, chopped
1 can tomato sauce
2 potatoes, pared and cut in long wedges
1 tomato, cut in wedges
1 green pepper, cut in slices
2 carrots, cut in sticks
1 eggplant, cut in long wedges
1 tsp. black pepper
1/2 tsp. red pepper
1 tsp. salt

Directions

1

Mix beef, parsley, onions, peppers, chopped tomatoes, 3/4 can of tomato sauce and spices.
2

Spread in 9 x 13-inch baking pan. Arrange vegetable slices over the beef mixture.
3

Thin remaining tomato sauce with a little water and pour over vegetables. Sprinkle with more salt and pepper, if desired.
4

Bake in a 375° oven, covered, for 1/2 hour or until done.
5

Serve with rice.