Pineapple Cream Pie

8 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 2 Tbsp. cornstarch
  • 1 Tbsp. flour
  • 2 c. milk
  • 2 eggs, beaten
  • 1/2 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Combine ingredients in saucepan and cook until thick.
  2. 2
    Remove from heat and fold in 1 cup crushed pineapple.
  3. 3
    Pour into baked pie shell.

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