Pineapple Crisp

3 ingredients
2 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 stick margarine
  • 1 pkg. butter pecan cake mix or butter pecan coffee cake mix

Directions

  1. 1
    Spread pineapple (do not drain) on bottom of greased loaf pan. Spread cake mix on top of pineapple, then spread margarine on top of this.
  2. 2
    Bake at 350° for 25 to 30 minutes.

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