Pineapple Delight

5 ingredients
5 steps

Ingredients

  • 1 (8 ounce) can crushed pineapple, strained
  • 1 (14 ounce) can evaporated milk, chilled and beaten
  • 3 ounces pineapple powder (1 X 80g packet)
  • 1 cup hot water
  • 2 egg whites, stiffly beaten

Directions

  1. 1
    Dissolve the jelly in the hot water and allow to cool.
  2. 2
    Combine jelly and strained pineapple.
  3. 3
    Add the beaten evaporated milk and egg whites.
  4. 4
    Pour into serving bowl or jelly mold.
  5. 5
    Refrigerate until set.

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