Pineapple Dessert

9 ingredients
7 steps

Ingredients

  • 1 1/2 sticks soft margarine
  • 1 1/2 c. flour
  • 2 tsp. sugar
  • 1/2 tsp. salt
  • 1 c. pecans
  • 1 (8 oz.) pkg. cream cheese
  • 2 c. powdered sugar
  • 1 can crushed pineapple, well drained
  • whipping cream

Directions

  1. 1
    Blend margarine, flour, sugar and salt with pastry cutter. Add pecans.
  2. 2
    Press into 13 x 9 x 2-inch pan.
  3. 3
    Bake 30 minutes at 350°.
  4. 4
    Cool.
  5. 5
    Sprinkle crushed pineapple over this.
  6. 6
    Top with whipping cream.
  7. 7
    Chill.

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