Pineapple Dessert

7 ingredients
8 steps

Ingredients

  • 1 lb. graham crackers
  • 2 c. powdered sugar
  • 1 stick butter
  • 3 eggs
  • 1 large can crushed pineapple, drained
  • 1/2 c. chopped nuts
  • 1 pt. whipping cream, whipped

Directions

  1. 1
    Crush crackers; press most of them into shallow pan.
  2. 2
    Mix powdered sugar, butter and eggs together and beat well.
  3. 3
    Pour mixture over crumbs.
  4. 4
    Spread on crushed pineapple.
  5. 5
    Add nuts to whipped cream and spread over pineapple.
  6. 6
    Spread remaining cracker crumbs over top.
  7. 7
    Chill for several hours.
  8. 8
    Makes 6 to 8 servings.

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