Pineapple Dump Cake

5 ingredients
4 steps

Ingredients

  • 1 package yellow cake mix
  • 1 (20 ounce) can pineapple, undrained
  • 1 cup chopped nuts
  • 1/2 cup butter, melted
  • 1 cup coconut

Directions

  1. 1
    Pour pineapple into a lightly greased 13x9-inch baking pan.
  2. 2
    Sprinkle the coconut over, then top with the dry cake mix.
  3. 3
    Pour melted butter over top,then sprinkle with nuts.
  4. 4
    Bake at 350 degrees for about 40 minutes or until lightly browned.

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