Pineapple Fluff

8 ingredients
5 steps

Ingredients

  • 1 (15 ounce) can crushed pineapple
  • 1 cup white sugar
  • 2 eggs, beaten
  • 1/2 cup milk
  • 5 slices bread, cut into cubes
  • 1 teaspoon vanilla extract
  • 1/2 cup butter, melted
  • ground cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish.
  3. 3
    Pour melted butter over the pineapple mixture.
  4. 4
    Sprinkle cinnamon over the top.
  5. 5
    Bake in preheated oven until set in the middle, about 30 minutes.

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