Pineapple Freeze

5 ingredients
6 steps

Ingredients

  • 1 c. sour cream
  • 1 (15 oz.) can sweetened condensed milk
  • 2 c. milk
  • 1 Tbsp. lemon juice
  • 1 (8 3/4 oz.) can crushed pineapple (1 c.), drained

Directions

  1. 1
    Combine sour cream and condensed milk.
  2. 2
    Stir in milk and lemon juice.
  3. 3
    Freeze in 1-quart refrigerator tray until partially frozen.
  4. 4
    Stir in drained pineapple.
  5. 5
    Freeze firm.
  6. 6
    Makes 1 quart.

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