Pineapple Fritters
9 ingredients
7 steps
Ingredients
- 3 c. flour
- 2 Tbsp. baking powder
- 1/2 tsp. salt
- 3/4 c. sugar
- 3 eggs, beaten
- 1 c. milk
- 1 (20 oz.) can crushed pineapple, drained
- vegetable oil
- powdered sugar
Directions
-
1Combine flour, baking powder, salt and sugar and stir well. Add eggs, milk and pineapple, stir until smooth.
-
2Heat 3 to 4-inches of oil to 375°.
-
3Carefully drop batter by heaping tablespoonful into hot oil.
-
4Cook about 1 minute or until golden on one side.
-
5Turn and cook other side about 1 minute.
-
6Drain on paper towel and sprinkle with powdered sugar.
-
7Yields 3 dozen.
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