Pineapple Frosted

7 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 2 c. water
  • 2 c. pineapple juice
  • 1 c. lemon juice
  • juice of 2 limes
  • 7 c. ginger ale
  • 1 qt. lemon or lime sherbet

Directions

  1. 1
    Boil sugar and water.
  2. 2
    Cool.
  3. 3
    Add fruit juices.
  4. 4
    Chill.
  5. 5
    Just before serving, add chilled ginger ale.
  6. 6
    Pour into tall glasses and top with sherbet.
  7. 7
    Yield: 12 servings.

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