Pineapple Glaze

6 ingredients
3 steps

Ingredients

  • 1 c. brown sugar
  • 1 Tbsp. cornstarch or flour
  • 1/4 tsp. salt
  • 1 (8 oz.) can pineapple
  • 2 Tbsp. lemon juice
  • 1 Tbsp. mustard

Directions

  1. 1
    Mix everything together in small saucepan.
  2. 2
    Cook until it boils; stir 1 minute longer.
  3. 3
    Pour over baked ham 1/2 hour before ready to take from oven.

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