Turtle Cupcakes
15 ingredients
1 steps
Ingredients
- FOR THE PRETZEL CRUST:
- 2 cups Crushed Pretzels
- 2/3 cups Melted Butter
- 1 cup Sugar
- _____
- FOR THE CUPCAKES:
- 1 box (18.5 Oz. Box) Milk Chocolate Cake Mix
- 1-1/3 cup Water, More Or Less As Directed On The Cake Mix Box
- 1/2 cups Oil, More Or Less As Directed On The Cake Mix Box
- 3 whole Eggs, More Or Less As Directed On The Cake Mix Box
- _____
- FOR THE FILLING AND TOPPING:
- 16 ounces, weight Caramel Dip For Apples
- 16 ounces, weight Chocolate Buttercream Frosting
- 1/2 cups Chopped, Toasted Pecans
Directions
-
1["Mix crushed pretzels, melted butter and sugar together.", "Place 1 tablespoon of pretzel crust into each of 24 cupcake liners.", "Mix milk chocolate cake mix according to box directions.", "Place 1/4 cup of batter into each liner, covering the pretzel crust. You may have some batter left over.", "Bake according to package directions.", "Let cool.", "Using a piping bag and round tip, fill cupcakes with caramel dip until cupcakes begin to \"burst\"" on top.""
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