Pineapple Ham

Directions

1. 1
   Score fat on ham; place whole clove in each diamond.
2. 2
   Place ham, fat side up, on a rack in a roasting pan.
3. 3
   Bake in a slow 300° oven.
4. 4
   Allow 20 minutes to the pound.
5. 5
   Baste often with the honey, brown sugar and pineapple mixture.
6. 6
   Remove from oven to meat platter.