Pineapple Ham Loaf

Directions

1. 1
   Mix together ham, pork, eggs, bread crumbs, milk and catsup. Divide meat mixture into 9 equal parts.
2. 2
   Shape into patties.
3. 3
   In shallow 13 x 9-inch baking dish, form a long roll alternating 1 patty and 1 pineapple slice, starting and ending with meat mixture. Bake at 350° for 30 minutes.
4. 4
   Prepare Spicy Glaze used to baste. Bake 1 hour longer, basting every 20 minutes.
5. 5
   Serves 8.