Pineapple Honey
4 ingredients
1 steps
Ingredients
- 2 pineapples juice
- 1 lemon, quartered
- 6 cups sugar
- 1 dash salt
Directions
-
1["Core the pineapple and be sure all the eyes are scooped out. Cut into small pieces.", "Put the cut up pineapple and lemon in a blender and process until finely chopped or run through a food grinder using a fine blade.", "Add sugar and mix well then let stand overnight in a heavy saucepan.", "The next day, add a dash of salt. Cook over very low heat for about 2 hours, or until very thick. Stir frequently to prevent scorching.", "Ladle into prepared jars leaving a 1/4\" headspace. Process jars in a boiling water bath for 10 minutes. Adjust time according to your altitude.""]"
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