Pineapple Icebox Cake

6 ingredients
5 steps

Ingredients

  • 1 c. powdered sugar
  • 1/2 lb. vanilla wafers
  • 1/2 c. butter
  • 2 eggs, separated
  • 1 c. crushed pineapple
  • 1 c. whipped cream

Directions

  1. 1
    Put vanilla wafers on bottom of bowl.
  2. 2
    Cream butter and sugar; beat eggs separately (beat whites and yolks separately) and fold in.
  3. 3
    Add pineapple.
  4. 4
    Fold in whipped cream.
  5. 5
    Cover with vanilla wafers.

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