Pineapple Kolbasi

10 ingredients
3 steps

Ingredients

  • 3 lb. boiled kolbasi
  • 1 c. ketchup
  • 1 sliced green pepper
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. vinegar
  • 1 Tbsp. brown sugar
  • pepper to taste
  • 1 medium can pineapple chunks, drained
  • 1 c. water
  • 1 sliced onion

Directions

  1. 1
    Boil kolbasi as directed.
  2. 2
    In casserole dish add ketchup, Worcestershire sauce, vinegar, brown sugar, pepper and water. Stir, then add green pepper, pineapple, sliced onion and kolbasi sliced in chunks.
  3. 3
    Bake at 350° for 1 hour.

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