Pineapple Mango Smoothie

5 ingredients
2 steps

Ingredients

  • 1 (15 ounce) can mangoes
  • 1 (15 ounce) can pineapple, in juice (not syrup)
  • 1 ripe banana, peeled
  • 2 tablespoons sugar
  • 4 -6 ounces whipped cream

Directions

  1. 1
    Dump the can of mangoes & pineapples, juice & all, in a blender. Add the banana & sugar then puree until there are no more fruit chunks. Add the desired amount of whipped cream then puree once more.
  2. 2
    Served chilled in glasses.

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