Pineapple Molasses Jumbles

13 ingredients
7 steps

Ingredients

  • 1 (4 oz.) can crushed pineapple, well drained (reserve juice)
  • 3/4 tsp. cinnamon
  • 1/2 c. oleo
  • 1 c. brown sugar
  • 1 egg (room temperature)
  • 1/4 c. molasses
  • 2 1/2 c. flour
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • 1 c. coconut
  • 1/2 c. walnuts

Directions

  1. 1
    Cream oleo and sugar; add egg, molasses and pineapple.
  2. 2
    Mix well.
  3. 3
    Add flour, baking soda and spices.
  4. 4
    Fold in coconut and walnuts.
  5. 5
    Drop on lightly greased cookie sheet.
  6. 6
    Brush with reserved pineapple juice and sprinkle with sugar.
  7. 7
    Bake at 350° for 15 to 18 minutes.

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