Pineapple Mold *

7 ingredients
2 steps

Ingredients

  • 1 pkg. lime Jell-O
  • 1 c. boiling water
  • 1 c. evaporated milk
  • 1 c. cottage cheese
  • 1 lb. can crushed pineapple
  • 1/4 c. nuts (English walnuts)
  • 1/4 c. chopped celery

Directions

  1. 1
    Mix Jell-O and boiling water together until Jell-O dissolves. Cool, then add the milk and cottage cheese, drained pineapple, nuts and celery.
  2. 2
    Pour into salad mold and let set in refrigerator for 6 hours or more.

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