Pineapple Nut Cake

7 ingredients
3 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 2 c. sifted flour
  • 2 tsp. baking soda
  • 2 tsp. vanilla
  • 1/2 c. chopped nuts
  • 1 (20 oz.) can crushed pineapple

Directions

  1. 1
    Mix all ingredients in a large bowl.
  2. 2
    Pour batter into an ungreased 9 x 13-inch pan.
  3. 3
    Bake at 350° for 45 minutes.

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