Pineapple-Orange Cake

7 ingredients
5 steps

Ingredients

  • 1 yellow butter cake mix
  • 1 can Mandarin oranges (do not drain)
  • 1/2 c. oil
  • 4 eggs
  • large (13 oz.) Cool Whip
  • 1 pkg. vanilla instant pudding (use dry)
  • 1 large can crushed pineapple

Directions

  1. 1
    Add cake mix, oranges, oil and eggs.
  2. 2
    Mix together well.
  3. 3
    Bake at 325° for 30 minutes in 2 round layer pans.
  4. 4
    Let cool.
  5. 5
    Cut each layer in half; mix remaining ingredients and spread on layers.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Chocolate Drizzled Granola Bars Birthday Cake Flavor

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Mandarin oranges in light syrup

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Mandarin oranges in light syrup

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Sparkling seltzer water, mandarin orange

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