Pineapple Pecan Bars

Directions

1. 1
   FOR CRUST, combine 2 cups flour and powdered sugar.
2. 2
   Cut in margarine until mixture is crumbly.
3. 3
   Press onto bottom of 13x9 inch baking pan.
4. 4
   Bake in 350F (180C).
5. 5
   oven 15 minutes.
6. 6
   Remove from oven.
7. 7
   FOR TOPPING, combine drained pineapple, eggs, brown sugar and 13 cup flour.
8. 8
   Stir in pecans.
9. 9
   Pour over partially baked crust.
10. 10
    Bake in 350F (180C).
11. 11
    oven 30 to 35 minutes or until set.
12. 12
    Cool completely.
13. 13
    Cut into bars.