Pineapple Pie

4 ingredients
2 steps

Ingredients

  • 4 eggs
  • 1/2 c. sugar
  • small can crushed pineapple
  • 1 envelope Knox gelatine

Directions

  1. 1
    Cook to a good boil egg yolks, pineapple and 1/2 cup sugar. Beat egg whites and add 1/2 cup sugar.
  2. 2
    Beat well and fold into pineapple mixture after the gelatine has been added. Pour in crust and chill.

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