Pineapple Pie
3 ingredients
3 steps
Ingredients
- standard pie crust
- 3 tsp. cornstarch
- 2 cans crushed pineapple
Directions
-
1Preheat oven to 400°.
-
2Heat pineapple and all but 3/4 cup of juice.
-
3Use juice and cornstarch to thicken; pour into crust. Bake until brown.
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