Pineapple Pie
7 ingredients
11 steps
Ingredients
- 1 stick butter
- 1 1/2 c. sugar
- 5 egg yolks
- 1 1/2 Tbsp. flour or 1 Tbsp. cornstarch
- 1 small can crushed pineapple
- 1 tsp. vanilla
- 1 unbaked pie shell
Directions
-
1Cream butter and
-
2sugar;
-
3add egg yolks which have been well beaten.
-
4Add flour, vanilla and pineapple. Pour into pie shell and bake
-
530
-
6minutes
-
7or
-
8until firm.
-
9Beat egg whites; add 5 tablespoons
-
10sugar and 1/2 teaspoon vanilla.
-
11Put on pie and brown.
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