Pineapple Pie

4 ingredients
3 steps

Ingredients

  • 1 (5 1/2 oz.) instant pudding (dry, vanilla)
  • 1 (8 oz.) can crushed pineapple
  • 2 c. sour cream
  • 1 graham cracker pie crust

Directions

  1. 1
    Combine all ingredients and beat 1 minute at lowest speed on mixer.
  2. 2
    Pour in pie shell.
  3. 3
    Chill 3 hours.

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