Spoonburgers

11 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef, crumbled
  • 1 small green pepper, chopped
  • 1 small onion, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 (8 oz.) can stewed tomatoes, cut up and juice reserved
  • 1 (4 oz.) can chopped green chilies
  • 1 Tbsp. chili powder
  • 1 or 2 garlic cloves, minced
  • 1 1/4 tsp. salt
  • 1/2 tsp. paprika
  • 1/4 tsp. pepper

Directions

  1. 1
    Place all ingredients in crock-pot.
  2. 2
    Stir well, scraping sides. Cover and cook on high for 3 to 4 hours or on low for 6 to 8 hours or until vegetables are tender.
  3. 3
    Spoon over buns or pasta.
  4. 4
    May also be prepared on stove top, browning hamburger and adding rest of ingredients.
  5. 5
    Cook until vegetables are tender.

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