Pineapple Pie

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1 Tbsp. flour
  • 1 c. milk
  • 1 c. crushed pineapple
  • 2 eggs
  • 2 unbaked pie crusts

Directions

  1. 1
    Mix sugar, flour and milk together.
  2. 2
    Add egg yolks, then pineapple.
  3. 3
    Beat egg whites until stiff and fold into mixture. Use 1 crust for bottom; pour in pie mixture and put on top crust. Bake at 375° until crust browns.

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