Pineapple Pies

6 ingredients
2 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 3 Tbsp. flour
  • 1 tall can crushed pineapple
  • 1 stick melted margarine
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat together eggs and sugar.
  2. 2
    Add remaining ingredients. Pour into 2 (8-inch) pie shells or 1 (10-inch) and bake at 375° for 45 minutes.

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